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90(+?) Points | Stephen Tanzer's IWC - August 2012
(85% sangiovese, the rest colorino and merlot): Bright ruby-red. High-pitched aromas of strawberry, raspberry and fresh flowers, with a strong mineral nuance. Juicy, penetrating, spice-accented red fruit flavors show very good clarity; an obvious step up in concentration from the Rosso di Montepulciano. Finishes smooth, long and gently sweet. This really benefits from aeration so decant it before serving it or hold it in the cellar a bit.