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91 Points | Stephen Tanzer's IWC - September/October 2012
(90% viura and 10% malvasia; fermented in new French oak and aged for three months on its fine lees): Pale gold. Suave, floral-accented aromas of candied orchard fruits, orange zest, white flowers and brioche. Pliant and broad on entry, then tighter in the middle, offering gently sweet pear and citrus fruit flavors and a touch of vanilla. Finishes sappy and very long, with lingering spiciness and a hint of anise. This wine delivers outstanding value.