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92 Points | Stephen Tanzer's IWC - November/December 2012
Glass-staining ruby. Vibrant aromas of cassis, cherry-cola, candied licorice and Asian spices. Juicy, supple and sweet, with intense cassis and red berry flavors complicated by notes of lavender, licorice, fresh herbs and black pepper. Very syrah in character. Bright acidity adds cut to the long, gently tannic, penetrating finish.