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90 Points | Stephen Tanzer's IWC - September/October 2012
(70% garnacha and 30% carinena, aged for eight months in used French oak): Opaque ruby. Blackberry, smoky minerals and a floral note on the nose. Sappy dark berry flavors show very good depth and pick up bitter cherry and licorice nuances with air. Finishes with sweet, gentle tannins, spicy persistence and nervy cut. This wine delivers very good value for a Priorat.
93 Points | Robert Parker's The Wine Advocate
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8 Member RatingsAverage Member Rating: 3.25 out of 5 stars