92 Points | International Wine Cellar , November/December 2012
Light red. Heady strawberry and raspberry aromas show very good freshness and alluring floral and spice nuances. Energetic red fruit flavors gain depth and power with air, picking up notes of cherry pit and candied rose. Finishes long and energetic, with spice and floral notes and little in the way of tannins.
92 Points | Robert Parker's The Wine Advocate
It is remarkable that an industry essentially less than a half-century old could capture the attention of the American wine-buying public to the degree that California has. Powerful consumer interest in California wine is driven by two major factors. The more obvious reason is that California's best wines, which come from grapes grown in...
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Nebbiolo based wines made outside the Langhe hills are often lost in the commotion over Barolo and Barbaresco. The provinces of Vercelli and Novarra in the northern reaches of the Piedmont area are home to wines like Carema, Ghemme, and Gattinara. The latter two wines are mostly Nebbiolo, which as traditionally been blended with...
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