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2010 Chateau Margaux Margaux (in double magnum)
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   95(+?)
RP
 99
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Expert Reviews

95(+?) Points | Stephen Tanzer's IWC - July/August 2013

Saturated ruby-red.  Deep aromas of blackberry, licorice and bitter chocolate, complicated by nuances of loam and coffee extract.  Dense, thick and sweet, but with harmonious acidity giving shape and lift to the pungent cassis, spice and tobacco flavors.  Youthfully chewy wine with terrific underlying structure and a very long, sappy finish featuring broad tannins and a hint of licorice.  This has improved considerably since the Primeurs, but I still think the 2009 Margaux is the superior wine.  (ID)

99 Points | Robert Parker's The Wine Advocate

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About Bordeaux

Bordeaux is the planet's largest source of fine wine, the model for Cabernet Sauvignon- and Merlot-based wines around the globe. Bordeaux wines are considered by many wine connoisseurs to be the world's greatest reds.


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