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2010 Vieux Chateau Certan Pomerol (in magnum)
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Expert Ratings
ST 94-97
RP 99

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About Vieux Chateau Certan

For the past 88 years, Vieux Chateau Certan has been owned by the Thienpont family. Alexander Thienpont, grandson of George, who acquired the estate in 1924, manages today. His hard work in the last 20 years has caused the estate to shine, lifting it from a period of shakiness in the '70s and '80s.

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2010 Vieux Chateau Certan Pomerol (in magnum)

Producer: Vieux Chateau Certan
Style: Red Wine
Grape Type: Merlot
Origin: France
Region: Bordeaux
Appellation: Pomerol

Expert Reviews

94-97 Points | International Wine Cellar , May/June 2011

(86% merlot, 8% cabernet franc and 6% cabernet sauvignon; 3.7 pH; 90 IPT; 75% new oak; 14.5 % alcohol) Deep purple-ruby. Knockout nose displays amazingly penetrating aromas of black cherry, cassis, violet, pungent herbs and minerals; for me, this is the nose of the vintage! Then rich, fresh and mouthfilling, with lively acidity framing and lifting the wine's dark fruit, floral and mineral flavors. The very long, palate-saturating finish features building tannins that turn just slightly astringent at the back. Had the tannins been just a bit finer, this might have been the wine of the vintage. Alexandre Thienpont feels that this wine is similar to the 1950, while the 2009 is more like the 1948, and he notes there was 20% less production in 2010 than in 2009.

99 Points | Robert Parker's The Wine Advocate

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About Bordeaux

Bordeaux is the planet's largest source of fine wine, the model for Cabernet Sauvignon- and Merlot-based wines around the globe. Bordeaux wines are considered by many wine connoisseurs to be the world's greatest reds.


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Merlot

Merlot enjoyed a surge in popularity in the 1990s as consumers suddenly discovered that they could enjoy aromas and flavors similar to those of Cabernet in a fleshier, softer wine with smoother tannins. A wave of Merlot plantings followed, frequently in soils and microclimates completely inappropriate for this variety, and the market was soon...
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