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2011 Jaffurs Wine Cellars Viognier Santa Barbara County
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ST 90
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2011 Jaffurs Wine Cellars Viognier Santa Barbara County

Producer: Jaffurs Wine Cellars
Style: White Wine
Grape Type: Viognier
Origin: California
Region: Central Coast
Appellation: Santa Barbara

Expert Reviews

90 Points | International Wine Cellar , November/December 2012

Light yellow.  Brighter and more energetic than the 2010 version, displaying scents and flavors of pear, quince, nectarine and honeysuckle, along with a zesty mineral nuance.  Refreshingly bitter and precise viognier with strong finishing punch and lingering spiciness.

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About California

It is remarkable that an industry essentially less than a half-century old could capture the attention of the American wine-buying public to the degree that California has. Powerful consumer interest in California wine is driven by two major factors. The more obvious reason is that California's best wines, which come from grapes grown in...

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Viognier

Emerging from the tiny appellation of Condrieu in the northern Rhone, Viognier has become a rising star in California vineyards, as our American palates have evolved to appreciate more aromatic white wines. Still, the most desired bottlings of Viognier continue to come from Condrieu, a region just south of the city of Lyon. Centuries of cultivation here have taught producers how to...
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