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2011 Josmeyer Riesling Le Dragon
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Albert Hertz, Eguisheim
About Josmeyer

Current proprietor, Jean Meyer, is a well-known gourmand whose wines are among the most food-friendly of Alsace: vibrant, crisp and light on their feet.

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2011 Josmeyer Riesling Le Dragon

Producer: Josmeyer
Style: White Wine
Grape Type: Riesling
Origin: France
Region: Alsace

Expert Reviews

90 Points | International Wine Cellar , September 2012

Pale straw-yellow.  Lemon, tangerine and white peach aromas on the perfumed nose, plus a delicate fusel nuance.  Fresh, clean and enticing, with nicely delineated citrus and mineral flavors.  The first vintage was the '99, from a rented parcel of vines at the foot of the Brand grand cru near Turckheim.  At the time, the site gave an obviously different wine and so Josmeyer decided to bottle the wine on its own.  Only 12% alcohol, with 5 g/l residual sugar and 6.8 g/l total acidity.

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Albert Hertz, Eguisheim
About Alsace

Alsace has been almost pathologically ignored by the American wine-drinking public for generations--a real mystery in light of the great number of juicy, pure wines produced in this picture-postcard region of northeastern France.
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Riesling

The Riesling grape may scare away some wine novices. In Germany, where the grape reaches its finest expression, labels hew to a rigid, abstruse set of classifications, leaving newcomers with little idea what they may be looking at. Furthermore, many wine drinkers' early experiences with sweet wines from Germany (think Blue Nun), have not been especially rewarding. We say that it's your loss if you continue to fear the...
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