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Current proprietor, Jean Meyer, is a well-known gourmand whose wines are among the most food-friendly of Alsace: vibrant, crisp and light on their feet.
92 Points | Stephen Tanzer's IWC - September 2012
Bright yellow-gold. Very spicy aromas of cinnamon and nutmeg complicate honeyed tropical fruits on the nose. Nicely balanced, rich flavors of tropical fruits and delicate smokiness persist nicely through the finish. This is the kind of sumptuous, classic Alsatian gewurztraminer that no other place in the world can make.