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87 Points | Stephen Tanzer's IWC - January 2014
(50% grenache blanc, 20% marsanne, 20% viognier and 10% bourboulenc): Light, green-tinged yellow. Citrus pith, poached pear and honey aromas and flavors are complemented by a hint of toasty lees. Shows good weight and breadth, with a touch of heat building on the spicy finish.