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About Domaine Albert Boxler
Based in the mountain village of Niedermorschwihr, just west of Colmar, Domaine Albert Boxler possesses 26 acres of organically farmed vines, the bulk of which are Grand Cru...
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93 Points | Stephen Tanzer's IWC - September 2012
(20 g/l residual sugar, 8 g/l acidity): Gold-tinged yellow. The aromas of ripe melon, peach, guava and smoky bacon fat show an almost gewurztraminer-like quality. Tactile and rich on the palate, with distinctly thick, sweet flavors of peach and ripe citrus fruits. Very long on the aftertaste. This is made with 100% Kirchthal grapes, a very sandy, sunny section of the Brand that gives very fruity, powerful wines.