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94 Points | Stephen Tanzer's IWC - January/February 2014
Inky ruby. Aromas of blackcurrant, cherry compote and potpourri display striking clarity and power, with a spicy quality adding lift. Dark berry liqueur and floral pastille flavors reach every corner of the palate, with juicy acidity adding focus. This refuses to let up on the youthfully tannic finish, which emphatically repeats the cherry and floral notes.