Label Image
2009 Paitin di Pasquero Elia Barbaresco Sori Paitin Vecchie Vigne
Out of Stock
Not Yet Rated Be the first to rate this wine
Expert Ratings
read the reviews

Begin Your Search

WineAccess Travel Log

Read stories from the world's greatest wine trails.

Expert Reviews

93 Points | Stephen Tanzer's IWC - November/December 2013

Good healthy red.  Complex, smoky aromas of red fruits, truffle, camphor and herbs, with a floral element emerging with air.  Rich, plush and gentle, with lovely lift and definition to its redcurrant and floral flavors.  A pliant, suave, shapely wine with a restrained sweetness, very good inner-mouth energy and fine-grained tannins.  Really saturates the mouth and cheeks with fruits and flowers.

92-94 Points | Robert Parker's The Wine Advocate

Member Ratings

Your Rating & Review
0 Member Ratings

Be the first to rate this wine

Greyed Out Ratings Graph


Place Image
About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
Read More »

Varietal Image

Nebbiolo based wines made outside the Langhe hills are often lost in the commotion over Barolo and Barbaresco. The provinces of Vercelli and Novarra in the northern reaches of the Piedmont area are home to wines like Carema, Ghemme, and Gattinara. The latter two wines are mostly Nebbiolo, which as traditionally been blended with...
Read More »