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2010 Cantina del Pino Barbaresco
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ST
 88
 RP
  91-93
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Expert Reviews

88 Points | International Wine Cellar , November/December 2013

Moderately saturated medium red.  Musky aromas of plum, cherry, leather, meat and spices.  Sweet and silky on entry, then a bit rustic in the middle, with diffuse red fruit and leather flavors.  Finishes with granular, slightly harsh tannins and a firming note of spice.  Needs food.

91-93 Points | Robert Parker's The Wine Advocate

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Nebbiolo

Nebbiolo based wines made outside the Langhe hills are often lost in the commotion over Barolo and Barbaresco. The provinces of Vercelli and Novarra in the northern reaches of the Piedmont area are home to wines like Carema, Ghemme, and Gattinara. The latter two wines are mostly Nebbiolo, which as traditionally been blended with...
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