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92 Points | Stephen Tanzer's IWC - September/October 2013
Pale, bright straw-yellow. Musky pear, apricot, apple, lemon oil and a hint of smoky minerality on the nose. Juicy, smoky and dry, with lovely citrus lift giving the middle palate a perfumed quality. Silky-smooth, broad and very concentrated. Finishes ripe and long, with a firm spine of citrus fruits and minerals. This showed more structure and acidity with 24 hours in the recorked bottle, along with an intriguing saline complexity. A terrific New Zealand chardonnay.