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94 Points | Stephen Tanzer's IWC - September/October 2013
(70% cabernet sauvignon and 30% monastrell; aged for 24 months in new French and American oak): Inky purple. Heady cherry, cassis and espresso aromas are complicated by suggestions of vanilla, dried flowers and smoky minerals. Powerful, deeply concentrated cherry preserve and dark berry liqueur flavors show impressive energy and pick up sexy floral, licorice and Indian spice nuances with air. Sweet, focused and penetrating on the endless finish, with the floral and mineral notes strongly repeating.
92 Points | Wine Spectator
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1 Member RatingAverage Member Rating: 5.0 out of 5 stars