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About Stag's Leap Wine Cellars
Winner at the 1976 Judgement of Paris, Stag's Leap Wine Cellars showed the world that Napa Valley wine could compete with the best of France. Today, Stag's Leap continues to produce premium estate Cabernet Sauvignon from its winery in Yountville, California. Cask 23, the flagship wine, is a blend from the prized S.L.V. and Fay vineyards.
88 Points | Stephen Tanzer's IWC - May/June 2013
(13.5% alcohol): Bright red-ruby. Aromas of black raspberry, cola, chocolate, menthol and licorice. Fine-grained but on the cool side, with sweet raspberry and spice flavors complicated by medicinal menthol and herb notes. Boasts good inner-mouth energy but comes across as a bit clenched and green on the firm back end.
91 Points | Robert Parker's The Wine Advocate
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3 Member RatingsAverage Member Rating: 4.0 out of 5 stars