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About Domaine Dujac
The story of Domaine Dujac began with the ambition of Jacques Seysses, the son of a biscuit manufacturer. Jacques never wanted to follow in his father's footsteps, however; his sights were set on making wine.
90(+?) Points | Stephen Tanzer's IWC - March/April 2014
(vinified entirely with whole clusters): Aromas of red cherry, raspberry, pepper and herbs. At once silky and imploded, with tightly wound flavors of tart cranberry, pepper and spices. This very lively, firmly tannic wine needs time in bottle and will merit a higher score if it gains in pliancy.