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91 Points | Stephen Tanzer's IWC - January/February 2014
Full ruby. Dark berries, potpourri and Indian spices on the perfumed nose. Pliant blackberry and bitter cherry flavors are enlivened by a peppery element, showing very good depth as well as energy. Closes spicy, focused and very long, with slow-building tannins and a jolt of candied blue fruit.