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2010 Antiyal Antiyal Maipo Valley
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92 Points | Stephen Tanzer's IWC - March 2013

(made from 43% carmenere, 39% cabernet sauvignon and 18% syrah; 80% new French oak):  Vivid ruby-red.  Intensely perfumed bouquet of red- and blackcurrant, cherry compote and fresh rose.  Suave and seamless in texture, offering energetic red and dark berry flavors that stain the palate.  Picks up notes of smoky minerals and anise on the back end and leaves sweet and spicy notes behind on the long, sappy, very precise finish.  This is really elegant, and among the elite red wines of the vintage.

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About Chile

Virtually every wine region in Chile benefits from proximity to the Pacific Ocean and the cooling Humboldt Current that flows up from the South Pole. Although Chile extends more than 2,000 miles from north to south, its grape-growing regions are clustered in the center of the country, where rainfall is concentrated during the winter months, and where an absence of fungal diseases makes for relatively carefree grape-farming.
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