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92 Points | Stephen Tanzer's IWC - March/April 2013
Pale yellow. Pungent citrus fruits, pear, minerals, white flowers and white pepper on the nose, which shows impressive purity. Densely packed but lithe and precise, offering intense lemon curd and pear skin flavors and a suave touch of honeydew. A long, vibrant finish features notes of citrus zest and dusty minerals. The 2010 version of this wine, which I underrated at 92 points last year, is showing extremely well today, with a firm spine of minerality and excellent focus.