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90 Points | Stephen Tanzer's IWC - March/April 2014
(half marsanne and half roussanne): Light yellow-gold. Pungent aromas of orange zest, honey and dried fig, with a subtle floral overtone. Weighty but surprisingly lively, offering pliant pit fruit and citrus pith flavors and a touch of toasted almond. Smooth and broad on the clinging, mineral-tinged finish, with lingering notes of anise and candied citrus fruits. This wine will be very flexible with a range of foods.