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93 Points | Stephen Tanzer's IWC - May/June 2013
(15.1% alcohol): Bright medium ruby. Aromas of blackberry, black cherry, licorice, dark chocolate, mocha and sexy oak show an almost porty ripeness. Dense, broad, lush and sweet, with highly concentrated black raspberry, mineral, mocha and licorice flavors lifted by a violet topnote. Finishes with impressive mounting length and big, dusty but sweet oak-driven tannins. In a rather full-blown style for the year, but I'm not complaining.