Begin Your Search
Other Wines from this Producer and Vintage
WineAccess Travel Log
Read stories from the world's greatest wine trails.
More About This Wine
About Pahlmeyer Winery
In 1981, after years of research, lab work and avoiding the border authorities, Jason Pahlmeyer planted his smuggled Bordeaux clones in Napa Valley. In 1986 he released the first Pahlmeyer Proprietary Red to critical acclaim, and he’s been on the way up ever since...
89? Points | International Wine Cellar , May/June 2012
Rich, slightly medicinal aromas of brambly blackberry, plum, menthol and chocolate. Broad and fine-grained, with herbs and a leafy element keeping the mid-palate quite dry. In a closed stage today, with the herbal and leafy notes accentuated by dusty tannins. I wanted a bit more freshness and depth of fruit.