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87 Points | Stephen Tanzer's IWC - November/December 2013
Inky purple. Ripe cherry and blackcurrant on the nose and palate, with a peppery nuance adding lift. Supple and sweet but showing a slightly bitter edge, with a note of dark chocolate coming up with air. Comes up slightly short on the finish, which features dusty tannins and touch of vanillin oak.
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2 Member RatingsAverage Member Rating: 4.5 out of 5 stars