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2011 A.A. Badenhorst Secateurs Red Coastal Region
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90 Points | Stephen Tanzer's IWC - May/June 2013

(43% shiraz, 43% cinsault, 8% grenache and 3% each mourvedre and pinotage):  Good full red.  Musky strawberry and candied raspberry aromas are complemented by spices, minerals and tree bark, plus a smoky, saline quality.  Suave and seamless in the mouth, with insidious smoky minerality giving shape to the almost liqueur-like red berry and saline flavors.  Finishes silky and long, with dusty tannins and lingering sweetness.  Distinctly Old World in the best sense.

91 Points | Robert Parker's The Wine Advocate

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About South Africa

South Africa has produced wines in the area of Cape Town since the 17th century, but the country's significant place in the U.S. market is far more recent. During the era of apartheid, trade sanctions imposed on imports from South Africa kept these wines out of the U.S. and many other markets, with the effect that local South African winemakers had little incentive to produce wines that could compete in a global setting...
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