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2009 Vina Undurraga Altazor Maipo Valley
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92 Points | Stephen Tanzer's IWC - March 2013

(roughly half cabernet sauvignon, with equal parts carmenere, syrah and carignan):  Opaque ruby.  Seductively perfumed aromas of dark berry preserves, cherry-vanilla, pipe tobacco and Indian spices, along with a smoky overtone.  Fleshy and expansive, with juicy acidity lifting the deeply pitched blackberry and cassis flavors.  A rich and lively blend with strong finishing punch and subtle, harmonious tannins adding shape.  One could drink this wine now, with some air, but I'll bet that it will repay at least a few more years of patience.

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About Chile

Virtually every wine region in Chile benefits from proximity to the Pacific Ocean and the cooling Humboldt Current that flows up from the South Pole. Although Chile extends more than 2,000 miles from north to south, its grape-growing regions are clustered in the center of the country, where rainfall is concentrated during the winter months, and where an absence of fungal diseases makes for relatively carefree grape-farming.
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Cabernet Sauvignon

Cabernet Sauvignon built its reputation on Bordeaux's Left Bank. Here, in the district of Medoc, the varietal is the key component of blended wines that also may include some Merlot and Cabernet Franc, and even Malbec and Petit Verdot. Moving slightly south, Cabernet Sauvignon meets Merlot in roughly equal proportions in the red wines of Graves. In both of these Bordeaux regions, the top bottles...
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