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89 Points | International Wine Cellar , March/April 2014
(blended with 5% bonarda): Dark red with ruby tones. Crushed currant, black cherry and smoky oak on the nose. A vinous, tactile midweight with expressive currant, cherry and spice flavors accented by salt and pepper nuances. Very expressive wine, not at all overextracted. The best and sweetest of these three Crios reds from the 2012 vintage. Finishes with suave tannins and noteworthy persistence. A very classy malbec for the price.