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2011 Morlet Family Vineyards Chardonnay Ma Douce Sonoma Coast
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 93
RP
 94
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93 Points | International Wine Cellar , May/June 2013

(from vines on the second ridge in from the ocean, at an altitude of 1,300 feet):  Hazy yellow-gold (these wines are neither fined nor filtered).  Expressive aromas of pineapple, citrus oil, toffee, vanilla and buttery lemon cream, complicated by a whiff of iodine and some exotic fruits.  Big, rich and powerful, conveying a strong impression of extract.  This mouthfilling wine benefits from its firm mineral backbone.  Luc Morlet normally stirs the lees of his chardonnays once a week until the end of the malolactic fermentations.

94 Points | Robert Parker's The Wine Advocate

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Chardonnay

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