91 Points | International Wine Cellar , May/June 2013
Green-hued yellow. Intense pit and orchard fruits on the nose, with exotic iodine and truffle nuances adding complexity. Offers flavors of pear, nectarine and Meyer lemon, along with mineral and floral nuances that build with air. Distinctly rich but lively as well, with very good clarity and brightening acidity on the mineral-driven finish. (JR)
It is remarkable that an industry essentially less than a half-century old could capture the attention of the American wine-buying public to the degree that California has. Powerful consumer interest in California wine is driven by two major factors. The more obvious reason is that California's best wines, which come from grapes grown in...
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