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More About This Wine
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90 Points | Stephen Tanzer's IWC - May/June 2013
(made only from old vines mourvedre and syrah this vintage, as all of the other varieties planted in this vineyard either failed to ripen or rotted; 12.5% alcohol): Bright ruby. Spicy red berries and cherry on the nose, with lively mineral and floral notes adding vivacity. Lithe and precise on the palate, offering smoke-accented black raspberry and bitter cherry flavors that take on weight with air. Finishes brisk and clean, with late-arriving tannins and an echo of peppery spices.