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89 Points | Stephen Tanzer's IWC - May/June 2013
(blended with 7% mourvedre and 5% grenache): Bright ruby-red. Musky aromas of boysenberry, huckleberry, smoke and dark chocolate. Suave and sweet on the palate, offering complex flavors of red berries, coffee, mocha and tree bark. Finishes with a fine dusting of tannins. Excellent value.