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2008 Il Poggione Brunello di Montalcino
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Expert Ratings
  ST
   90(+?)
WS
 91
 RP
  93+
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Expert Reviews

90(+?) Points | International Wine Cellar , July/August 2013

(14.5% alcohol):  Deep, full ruby.  Spicy red cherry, sweet spices and underbrush on the deep nose.  Then fleshy and chewy in the mouth, with ripe red and black cherry flavors lifted by quinine, ink and minerals.  The tannins are polished, but this wine needs time in bottle to develop a little nuance and complexity.  Forget about it in your cellar for another couple of years, then enjoy it for the next 20.

91 Points | Wine Spectator
93+ Points | Robert Parker's The Wine Advocate

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Sangiovese

The trademark of wines from Tuscany, and especially those from the region of Chianti, was once the fiasco. This straw-colored flask may carry associations of lengthy rustic meals out on the portico of a villa in the Tuscan countryside, but this romantic reverie must be interrupted with a burst of reality...
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