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89 Points | Stephen Tanzer's IWC - November/December 2013
(mostly from Serralunga grapes; this was bottled in May of this year, while the crus were bottled in August of 2012): Pale red. Sappy aromas of strawberry, redcurrant and flowers. Lively, sweet flavors of red berries, marzipan and chestnut offer attractive inner-mouth lift and perfume. Offers good depth and finishes with solid energy and broad granular tannins. This Barolo should be perfect to drink in three years.