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2011 Domaine du Vissoux/Pierre-Marie Chermette Fleurie Poncie
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 90
RP
 92
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About Domaine du Vissoux/Pierre-Marie Chermette

From a hamlet called "Le Vissoux" in the southern Beaujolais commune of Saint Verand, Pierre-Marie and Martine Chermette make some of the most natural and wild Beaujolais there is- eschewing chaptalization, commercial yeasts or filtration.

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2011 Domaine du Vissoux/Pierre-Marie Chermette Fleurie Poncie

Producer: Domaine du Vissoux/Pierre-Marie Chermette
Style: Red Wine
Grape Type: Gamay
Origin: France
Region: Burgundy
Appellation: Beaujolais

Expert Reviews

90 Points | Stephen Tanzer's IWC - July 2013

Ruby-red.  Smoky, pungent aromas of cherry and dark berries, with a bright mineral quality adding urgency and lift.  Spicy and precise on the palate, offering focused blackberry and bitter cherry flavors and a hint of bitter blood orange.  The smoky note comes back on the finish, which features fine-grained tannins and a hint of cherry pit.

92 Points | Robert Parker's The Wine Advocate

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Beaujolais
About Beaujolais

Made from the Gamay grape, the red wines of Beaujolais are mostly exuberantly fruity and brisk wines that are often served lightly chilled for added refreshment. There is also a small amount of white Beaujolais, made from Chardonnay, but little of this is exported to the U.S. Today, the overwhelming majority of Beaujolais production is controlled by negociants, of whom Georges Duboeuf is the undisputed king.


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Gamay

Gamay is the primary grape of Beaujolais, a region administratively considered part of the Burgundy wine growing region, but one that has a climate closer to that of the Rhone. Wine produced here appears in your glass in essentially three forms: Nouveau, Beaujolais Villages, and Cru Beaujolais.
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