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89 Points | Stephen Tanzer's IWC - September/October 2013
(40% tempranillo, 30% merlot and 30% cabernet sauvignon): Bright ruby. Musky cherry skin, anise and flowers on the nose, along with a hint of cured tobacco. Shows good energy on the palate, offering tangy red fruit flavors and a touch of bitter chocolate. Closes with good cut and a slightly tart edge, leaving bitter cherry and rhubarb notes behind.