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92 Points | Stephen Tanzer's IWC - November/December 2013
(50% syrah, 33% cabernet sauvignon and 17% petit verdot; 70% new French oak): Bright purple. Ripe cassis and blackberry on the nose, with complicating notes of vanilla, pipe tobacco, violet and candied licorice. Lush and supple on the palate, with sweet, powerful dark berry flavors sharpened by gentle acidity. Vibrant and focused on the finish, with smooth tannins and a late note of candied plum.