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About Patz & Hall Wine Company
Patz and Hall grew out of James Hall and Donald Patz's friendship, formed during their time working together at Flora Springs Winery. The two shared a passion for rich, traditionally produced wines from Burgundy varietals, Pinot Noir and Chardonnay. When they teamed up with Anne Moses and Heather Patz in 1988, their dreams of...
90 Points | International Wine Cellar , May/June 2014
Medium red. Expressive aromas of cranberry, plum, brown spices and forest floor, along with a meaty nuance. Supple and bright, with dark plum and earth flavors lifted by aromatic spices. A very representative, ripe Sonoma Coast blend with good breadth and immediate appeal.