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2010 Fratelli Revello Barolo Rocche dell'Annunziata
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Expert Reviews

94(+?) Points | Stephen Tanzer's IWC - November/December 2013

(two of the four barriques were new, the other two once-used):  Good full, deep red.  Complex nose melds cherry, licorice, minerals and dried herbs; I barely detect the new oak.  Offers insidious red fruit intensity and compelling silky sweetness without weight, with the calcaire-based soil energizing the wine.  Wonderfully classy Barolo with a very long, juicy finish and outstanding finesse of tannins.  This has to be one of the finest wines this estate has produced to date.  Carlo Revello describes this "continuation" of Giachini as "Giachini-plus."

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Nebbiolo based wines made outside the Langhe hills are often lost in the commotion over Barolo and Barbaresco. The provinces of Vercelli and Novarra in the northern reaches of the Piedmont area are home to wines like Carema, Ghemme, and Gattinara. The latter two wines are mostly Nebbiolo, which as traditionally been blended with...
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