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2012 Domaine Talmard Macon Uchizy
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3.88 average rating 118 ratingsrate it
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RP
 87

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2012 Domaine Talmard Macon Uchizy

Producer: Domaine Talmard
Style: White Wine
Grape Type: Chardonnay
Origin: France
Region: Burgundy
Appellation: Macon

Expert Reviews

87 Points | Robert Parker's The Wine Advocate

Member Ratings

Your Rating & Review
118 Member Ratings
Average Member Rating:
3.88 out of 5 stars
     
5 stars
 
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4 stars
 
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3 stars
 
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2 stars
 
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Member Notes

No oak...very nice
07/03/2014
by ratso222
Lack of oak makes this a nice crisp chard; enough energy but no woody.
As described
06/27/2014
by Albarino543173
Clean, vibrant with an excellent mouth feel and medium body. On the big sumptuous nose, vanilla and apples, Anjou pears, with concurrent presence on the palate with an addition hint of lemon. Beautiful on entry but comes up just a little bit short on the back of the tongue. I generally like bigger more heavily oaked chards but this certainly is worth putting in the cellar.
Very nice!
04/01/2014
by Fannin10580945
This just arrived today and I could not resist chilling and opening one. CabernetSauvignon is right: This is just as described. Very nice, and it opened further with air, suggesting that cellar time will be rewarded, but 10 years? Not at my house! It's too good to wait that long!

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About Burgundy

The finest red and white wines of Burgundy set the standard for Pinot Noir and Chardonnay. At their best, Burgundy wines are the world's most aromatically complex, silky, and seductive wines, thanks to their ineffable combination of fruits, flowers, minerals, and earth, and their ability to project flavor authority without excess weight. But first-rate Burgundies are produced in limited quantities. Burgundy is a minefield for the...
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Chardonnay

The best Chardonnays in the world continue to arrive from the region where the grape first emerged: the chalk, clay, and limestone vineyards of Burgundy and Chablis. While the origins of the grape were disputed for many years, with some speculating that the grape came all the way from the Middle East, DNA researchers at the University of California-Davis proved in 1999 that Chardonnay actually developed...
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