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90 Points | Stephen Tanzer's IWC - November/December 2013
(14.5 alcohol; bottled the month before my visit): Bright, dark red. Sappy cherry and flint aromas are complicated by smoke and leather nuances. Rich, fat and silky-sweet, with smoke, mineral and spice notes giving this wine considerable complexity. Finishes with sweet, fine-grained tannins and good acidity and grip.