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2009 Col d'Orcia Moscadello di Montalcino Pascena Vendemmia Tardiva
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91 Points | Stephen Tanzer's IWC - October 2013

(100% Moscato Bianco): Dark golden-tinged yellow.  Deep, strikingly pure aromas of grapefruit, canned pineapple, candied ginger, cinnamon and nutmeg are lifted by spicy floral nuances.  Then thick and rich, with very deep, sweet flavors of crystallized tropical fruit and spicy honey given wonderful clarity and cut by lively, harmonious acids.  The finish is long and coats the mouth with velvety tannins and a long sweet aftertaste.  This is a much less thick and unctuous version of Pascena than usual; some past vintages lacked the acidity necessary to lift the aromas and flavors and so some vintages were cloying. That's not the case with this beauty, but drink up over the next couple of years.

90 Points | Wine Spectator

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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One of the more versatile white wine grapes, Muscat is grown around the world for use in use in light and dry wines, low-alcohol sparkling wines, and sweet, late-harvest wines. Its proliferation around the world (and especially around the Mediterranean) leads us to conclude that Muscat was one of the first...
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