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About Domaine Dujac
The story of Domaine Dujac began with the ambition of Jacques Seysses, the son of a biscuit manufacturer. Jacques never wanted to follow in his father's footsteps, however; his sights were set on making wine.
93-95 Points | Stephen Tanzer's IWC - January/February 2014
Good bright red. Wild aromas of raspberry, flowers and musky underbrush. Densely packed and very firmly structured; showing more obvious power, not to mention whole-cluster peppery spice character, than the silkier Clos Saint-Denis. Finishes very long and strong, with slightly spiky tannins and strong smoky soil tones.