92 Points | International Wine Cellar , May/June 2014
(from widely spaced 26-year-old vines): Good deep red. Brambly huckleberry and blueberry on the nose, along with hints of black cherry and earthy spices. Sappy, juicy and sweet, with a suave grain and lovely inner-mouth perfume to the flavors of wild berries, cola spices and sexy oak. Very supple pinot with a long, ripe, rising finish perked up by a peppery accent.
It is remarkable that an industry essentially less than a half-century old could capture the attention of the American wine-buying public to the degree that California has. Powerful consumer interest in California wine is driven by two major factors. The more obvious reason is that California's best wines, which come from grapes grown in...
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Adored by critics, prized by collectors, Pinot Noir is one of most tantalizing yet temperamental varietals in the world. For many wine enthusiasts, this is part of the appeal of Pinot -- it doesn't reveal its charms easily. Pinot Noir's virtue also stems from the unique characteristics of the grape. The skins are especially delicate, which accounts for the lighter color and body of finished wine. But, despite the delicacy, the best wines have excellent backbone and...
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