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2011 Merry Edwards Pinot Noir Flax Vineyard Russian River Valley
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91 Points | Stephen Tanzer's IWC - May/June 2014

(14.4% alcohol):  Full medium red.  Slightly high-toned aromas of strawberry, plum, mocha, spices and woodsmoke.  Sappy and nicely concentrated, with lovely lift to the flavors of red berries, black tea and spices; I like the savory peppery influence of the whole-cluster vinification.  Finishes with ripe, dusty tannins, subtle spice and earth tones and good peppery energy and grip.  A very good 2011 pinot, but I'd wait a year or two before pulling the cork.

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About California

It is remarkable that an industry essentially less than a half-century old could capture the attention of the American wine-buying public to the degree that California has. Powerful consumer interest in California wine is driven by two major factors. The more obvious reason is that California's best wines, which come from grapes grown in...

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Pinot Noir

Adored by critics, prized by collectors, Pinot Noir is one of most tantalizing yet temperamental varietals in the world. For many wine enthusiasts, this is part of the appeal of Pinot -- it doesn't reveal its charms easily. Pinot Noir's virtue also stems from the unique characteristics of the grape. The skins are especially delicate, which accounts for the lighter color and body of finished wine. But, despite the delicacy, the best wines have excellent backbone and...
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