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About Patz & Hall Wine Company
Patz and Hall grew out of James Hall and Donald Patz's friendship, formed during their time working together at Flora Springs Winery. The two shared a passion for rich, traditionally produced wines from Burgundy varietals, Pinot Noir and Chardonnay. When they teamed up with Anne Moses and Heather Patz in 1988, their dreams of...
94 Points | Stephen Tanzer's IWC - May/June 2014
Pale bright yellow. Knockout nose combines peach, green melon, lemon, hazelnut, iodine and wild herbs. Concentrated, sweet and seamless, with salty minerality and a repeating wild herb element giving lift to the pineapple and tropical fruit flavors. Silky and oily chardonnay with a light touch, and very long on the finish. I love the balance between fresh fruit and saline minerality. A beauty.