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93 Points | International Wine Cellar , May/June 2014
(a blend of 66% semillon, 32% sauvignon blanc and 2% muscadelle): Light-medium straw-tinged yellow. Aromas of orange blossom, waxy semillon, apricot pit, minerals and nutty vanillin oak reminded me of a dry white Bordeaux wine. Dense, spicy and rich; viscous and voluptuous without being heavy, offering terrific chewy depth to its fruit and mineral flavors. Boasts the texture of a much sweeter blend of these two grapes yet retains a juicy freshness. Lovely combination of richness and acidity here. This reminded me of a top Pessac-Leognan white wine but with more early texture and thickness.
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