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1995 E. Guigal Cote-Rotie La Turque
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2.0 average rating 1 rating – rate it
Expert Ratings
ST 94-96
WS 94
RP 98-100

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1995 E. Guigal Cote-Rotie La Turque

Producer: E. Guigal
Style: Red Wine
Grape Type: Syrah/Shiraz
Origin: France
Region: Rhone
Appellation: Cote Rotie

Expert Reviews

94-96 Points | International Wine Cellar , January/February 1999

Griotte and kirsch complicated by roast coffee, smoke, mocha and a whiff of game; complex and ineffable. Lush, sweet and very intensely flavored; sappy cherry flavor complicated by a peppery quality. Seems a bit higher in acidity than Guigal's '95 La Mouline, and the tannins are distinctly firmer. Again, quite explosive on the aftertaste.

94 Points | Wine Spectator
98-100 Points | Robert Parker's The Wine Advocate

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Member Notes

Toast
06/06/2009
by Kerr13553745
It's gone. Maybe there was not much there to begin with. I found it simple and straightforward. Syrah? Tasted mostly like grenache...soft, limp and boring.

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About the Rhone Valley

Along with Bordeaux and Burgundy, Rhone Valley wines are some of the world's greatest red wines. But keep in mind that the Rhone Valley is really two distinct regions. The Northern Rhone produces powerful, aromatically complex ...
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Syrah

While the grape is currently grown throughout the world, the most elegant Syrahs still come from the Northern Rhone valley, particularly the appellations of Côte Rôtie, Cornas, and Hermitage. Here, steep, terraced vineyards help produce full-bodied, intense, tannic wines loaded with white pepper and red fruit. In the vineyard, Syrah is largely cooperative- vines are productive, but not overly vigorous. Skins are thick, helping the grape...
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