Label Image
NV Laurent-Perrier Cuvee Rose Brut
Find the Lowest Priceavailable from 3 retailers online
4.75 average rating 4 ratingsrate it
Expert Ratings
read the reviews

Begin Your Search

WineAccess Travel Log

Read stories from the world's greatest wine trails.

Product Details

About Laurent-Perrier

Laurent-Perrier is a giant in Champagne, which has blazed a trail both in the cellar and on the international market. Founded in 1812 by Alphonse Pierlot, Laurent-Perrier has passed through the hands of only three proprietors—all families—since its inception.

Read more about Laurent-Perrier »

NV Laurent-Perrier Cuvee Rose Brut

Producer: Laurent-Perrier
Style: Sparkling
Grape Type: Champagne Blend
Origin: France
Region: Champagne

Expert Reviews

92 Points | Stephen Tanzer's IWC - December 2013

(all pinot noir; L23PZ 110143):  Bright orange-pink.  Toasty strawberry and raspberry aromas are accented by iodine, floral oils and dusty minerals.  Broad and supple in texture, with sappy red berry and blood orange flavors supported by a firm spine of minerality.  Finishes spicy, silky and long, with a late rose pastille note adding an exotic twist.

92 Points | Wine Spectator

Member Ratings

Your Rating & Review
4 Member Ratings
Average Member Rating:
4.75 out of 5 stars
5 stars
4 stars
3 stars
2 stars
1 stars

Member Notes

Sexy and seductive
by Dr Willis
This 100% Pinot Noir is feminine, soft, and sexy! Big yet gentle notes of strawberries & cream blend well with all of the characteristics one looks for in Champagnes. The palate experiences a soothing texture of seductive fruit and a finish that asks for more. This is a great example of why I feel Pinot Noir is the key grape to Champagne.


About Champagne

Champagne-making is the highly refined art of blending base wines into a whole that is greater than the sum of its parts. These component wines come from different grape varieties (the white grape Chardonnay and the red varieties Pinot Noir and Pinot Meunier) and from different villages and vineyards. And because only four or five harvests per decade...
Read More »